If you can look past the algae ridden fish tank, cleaning products on counters, & a dirty Men's bathroom ( we did not use the Ladies) then come here for solid Cantonese food. We ordered vegetable, noodle, roast pork, and baked squab dishes. All of them were very good and large servings. The only complaint on the noodle dish - chow fun- is the quality of the noodle used. It could be a rare occurrence but the rice noodles were a bit broken up and not "toothsome." There was a table of ten people who ordered banquet style food and it looked delicious.

Proving you can never judge a book by its cover, T Kee Seafood Restaurant represents what can happen when owners put a little effort into the interior of their restaurant, it shows customers that they are still committed to serving up quality Cantonese cuisine that they had always been known for. Located on the corner of Fruitridge Road and Freeport Boulevard near the South Land Park neighborhood in Sacramento in an innocuous strip mall that has seen better days, T Kee Seafood Restaurant represents old-school comfort Chinese food that has been served for generations in the gold rush capital city of California. Neighbors have no doubt been going here for generations and what brought this outsider here were local relatives that wanted to treat us to a grand meal in Sacramento and one of the best they have enjoyed was served at T Kee Seafood Restaurant. The fact that this place has existed here for so many years without me even knowing about it should be considered a minor miracle as they are well known for serving large family-style portions of food. With no fewer than four different multi-course large party menus to choose from, our relatives knew that T Kee Seafood Restaurant was just the place for us to dine and enjoy two tables worth of food, as we had a lot of people in our party this evening. The regular menu at T Kee Seafood Restaurant has sections including Soup, House Curry in a Clay Pot, House Specialities, Appetizers, House Special BBQ Dishes, Seafood, Chicken, Pork, Hot Iron Plate, Clay Pots, Beef, Fresh Veggies and Tofu, Hong Kong Pan Fried Noodles, Chinese Style Fried Rice/ Rice Plates, Porridge/ Congee, and Special Rice in Casserole. Of course, we came for the pre-fix menus for large parties and T Kee Seafood Restaurants four large party menus had enough small alterations that made us seriously consider any one of them for our two tables of ten people. We decided to order their Menu D which was sold at $488 for ten people per table. This menu contained their Chef's Choice Assorted BBQ Platter, Stir Fry Coral Clams Scallops w/ Veggie, Honey Walnut Prawns, Chef's Choice Four delights Soup, House Hand Shredded Chicken, House Roasted Duck, Whole Abalone with Veggies, Sautéed Twin Lobsters w/ Supreme Broth, Steamed Live Fish, Ham and Dried Scallops Fried Rice, and Special Desserts. Our meal would be served over the course of an hour and a half, and among the highlights were their first plate Chef's Choice Assorted BBQ Platter, which featured so much food that it easily could have been a dish that served a smaller table all on its own with the roasted pork, empress chicken, squid, and barbecue pork. Another highlight was their House Hand Shredded Chicken, which thanks to the abundance of Chinese parsley and sesame seeds along with the vinaigrette dressing made for the most unexpected dish that I have enjoyed in some time. Both the fish and lobster dishes were serviceable dishes as some of the best seafood, especially fish can come from the delta and riverways of California's Central Valley, and expectations are high. Our total bill was $887.40, which was before gratuity was added in, and this covered the cost of two tables of about twenty people, which is actually on the more reasonable side considering how much the cost of dining out is currently. Would I return to T Kee Seafood Restaurant in the future? The answer is yes because sometimes you need comfort Cantonese dishes and at T Kee Seafood Restaurant they are serving a wide variety of them sold at reasonable prices and for that they have earned my support.

Fast service, delicious food, complimentary mango drinks. What more can you ask for? My go to Chinese restaurant in Sacramento.

One of my favorites for Chinese food for sure. It's a great place to bring your family for dine in Cantonese. Prices are decent and the portions are big. If you dine in for dinner, they give you hot tea and orange juice! It's my favorite part of the meal! My favorites are salt and pepper squid, salt and pepper tofu, crab and fish maw soup, scallop with do sauce, ribeye with mushroom. There's a variety of dishes to choose from. Restaurant has really improved in cleanliness. I like the new upholstery for the chairs.

Authentic Cantonese food with straightforward service--just what you'd expect. The clay pot rice is a highlight. Ask them to add water at the end to turn the crispy rice and meat into a simple, flavorful soup. The mango juice at the beginning was super random, but I'm not complaining. All the dishes we tried tasted good and was reminded me of eating at home, which is a compliment. Absolutely no idea how to say any of the dishes we ordered in English, but they were all great. If you're unfamiliar with authentic Cantonese cuisine, I don't know what to say except just look around and point to something somebody has on another table. Don't waste precious table space with Americanized options. The restaurant is bigger than it looks from the outside. TARDIS magic. Definitely worth a visit for a solid Cantonese meal.

My go-to for authentic Cantonese food. The service is exactly what you expect at a Chinese restaurant. Too many guests and not enough waitstaff, but the waitstaff is attentive and efficient; they are not rude like some places. The ambiance is what you expect. When there's a lot of Chinese or Asians; that means the food is good. I would have taken more pictures but people already dug in before my camera could snap them. You won't be disappointed.

Went here twice in the last month. Overall the food was pretty good, i love the clams and the steam fish, as well as the clay pot rice. But the roasted duck and the chicken wings were only so-so. Amazing value and good portion size though, will come back again!